The recent fascination with alternative grape varieties is generating a heightened level excitement in the Australian Wine Industry. One grape variety that leads the way is Tempranillo. While its origins lie in Spain with over 40,000ha planted, it is emerging as a potential grape variety suited to the Limestone Coast. The climatic conditions of Spain’s greatest Tempranillo appellations are very similar to that of Wrattonbully.
While Tempranillo is a relatively new variety to many Australian viticulturists and winemakers, it has been successfully grown in Wrattonbully for the past decade by a handful of enthusiasts. Like many unfamiliar/new grape varieties, one of the keys to mastering the growing and making of varieties such as Tempranillo is through trial and error. Next month the Limestone Coast Wine Industry Council in conjunction with the Yalumba Nursery and Wrattonbully Wine Industry Association will provide a unique opportunity to take a look at this alternative variety from bunch to bottle.
In a market that is dominated by a handful of traditional wines such as Shiraz, Cabernet Sauvignon and Sauvignon Blanc, the opportunity to offer wine consumers with a wine that delivers a distinct point of difference is rare. This is an opportunity that has been identified and acted on by companies such as Hollick, Yalumba and Orlando.
The 'Run with the Bulls in Wrattonbully' workshop will be held on the 17th February from 9am to 3pm. Vineyard walks in the morning will allow people to taste the grapes and learn about the viticultural practices currently adopted within our region. Following the walk will be presentations on clones, winemaking and marketing of Tempranillo, including a presentation on Tempranillo's traditional home of Spain and how it compares to our region's climate and practices. The day will culminate with a Tapas inspired long lunch including tastings of international, national and local Tempranillo wines followed by a panel discussion on all things Tempranillo.
Additional information is available from Dan Newson 0427 850 022 or James Freckleton 0412 847 383.