Latest News and Events From Around the Region
Wrattonbully Vintage Report 2017
August 30, 2017
The early harvested fruit is expressing the strong varietal characters that were seen on the vines, but the cooler wetter conditions made it more difficult to concentrate flavours in the later picked fruit. Despite the tough season the hard work and effort put in by the growers in the district has again paid dividends with very strong and varietal red wines being produced again this season, with Cabernet Sauvignon being the standout.
Wrattonbully toasts epic wine show trophy haul!
November 02, 2015
Wrattonbully Wine Region has capped off its most successful year yet with a stunning performance in its local Limestone Coast Wine Show, collecting six trophies outright, with a further two trophies going to varietal wines featuring Wrattonbully fruit. Wrattonbully Wine Region Association president, James Freckleton, has described the success as unprecedented.
Wrattonbully Food and Wine Race Day - Nov 20
October 22, 2015
The 2015 event sees the annual Wrattonbully Race Day evolve to the Wrattonbully Food and Wine Race Day. Whilst continuing to embrace the many successful and enjoyable aspects of the event such as: • Premium Wrattonbully wines • A delicious, seated luncheon with an exciting locally sourced menu • Entertainment • An alfresco informal area from which to view the races and interact with friends and business associates • Fundraising for the Naracoorte Hospital
Discover the Wineries of the Wrattonbully Wine Region
Our Wine Producers are Wine Lovers and they are ready delight your senses.
During the red wine boom of the mid nineties, Australia's large winemakers began broad-acre vine plantings at Wrattonbully, adjoining Coonawarra's north-eastern boundary. Ten years later, the area contributed large volumes of high quality fruit for many popular wine brands. But nobody new for sure how high fruit quality might go in future. And ten years on, we know quality can be about as good as it gets in Australia. The area now contributes to some of our greatest wines, but also produces lovely, elegant reds.
Chris Shanahan, Wine Writer, goodfood.com.au